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第五届中国美食文化节特邀学院教师赴澳大利亚献艺

2019-07-29 263

      当~当~当~当~第五届中国美食文化节就要来啦!上一届美食节的淮扬菜已经让很多澳洲朋友心满意足,但是大家对中国美食的“野心”却从未停止,今年旅游孔子学院将和大家一起体验陕西美食!
      Dang~ Dang~ Dang~ Dang~ The Fifth Chinese Gourmet Festival is coming! Last year's Gourmet Festival featuring Huaiyang cuisine satisfied our Australian friends who were lucky enough to attend, and our "taste" for Chinese food has been whetted. This year the Tourism Confucius Institute (TCI) will bring Shaanxi cuisine to all those whom appreciate Chinese food.
      2019年8月4日至8月10日,旅游孔子学院将携手jinnianhui今年会官网、 黄金海岸华人会在黄金海岸共同举办“旅游孔子学院第五届中国美食文化节”。大家最期待的“中国美食晚宴”将于“七夕之夜”(8月7日)在黄金海岸Coolibah Downs Private Estate(41 Mt Nathan Road, Gold Coast )举行。黄金海岸有机肉公司提供的上等原料,jinnianhui今年会官网特级大厨的精心制作,澳大利亚南方酿造葡萄酒集团提供的美酒佳酿,一场不容错过的美食盛宴。届时还有旅游孔子学院美妙的民乐表演,黄金海岸警察的居民和游客安全讲座,西安名吃、DUMPLING MAMA锅贴饺和黄金海岸有机肉提供的抽奖券。
      The Fifth Chinese Gourmet Festival will be held on the Gold Coast from 4-10 August 2019 in a cooperative effort among TCI, the Shaanxi Tourism Culinary Vocational College and Gold Coast Chinese Club. The "Chinese Gourmet Dinner" that everyone loves will be held on the night of the Chinese Valentine's Day (August 7th) at the Coolibah Downs Private Estate (41 Mt Nathan Road, Gold Coast). The finest raw materials will be provided by Gold Coast Organic Meats, professionally prepared by the Shaanxi Tourism Culinary Vocational College chefs and accompanied by wine supplied by Southern Vintners & Negociants. It promises to be feast that you can't miss. There will also be a wonderful folk music show by the TCI, a presentation about resident and tourist safety by the Gold Coast Police. What’s more, Xi'an Famous Food, Dumpling Mama and Gold Coast Organic Meat will offer vouchers for lucky draws.




      本次活动的合作单位jinnianhui今年会官网是一所培养知识型、高技能旅游烹饪人才的特色院校,融教学、科研、职业技能鉴定为一体,在国内职业教育院校中负有盛名。吴红金院长将亲自带领刘银宝、杨涛、赵彦奇、米佳四位大师赴澳献艺,烹饪精美的陕西美食。
      Our event partner, the Shaanxi Tourism Culinary Vocational College, is a special institute that cultivates knowledge-based and high-skilled tourism culinary talent. It integrates teaching, scientific research and vocational skills appraisal, and enjoys a great reputation among domestic vocational education institutions. President Wu Hongjin will lead his team of four master chefs in preparing exquisite Shaanxi cuisine.
      刘银宝为高级技师,中国注册营养师、中国烹饪大师卓越成就奖获得者。
      Chef Liu Yinbao is a senior technician, China registered dietitian and has earned a Chinese culinary master outstanding achievement award. 
      杨涛为中式烹调技师,中式烹调全国餐饮业二级评委,陕西省第五届烹饪大赛热菜金奖获得者。
      Chef Yang Tao is a Chinese cuisine technician, a second-level judge with the Chinese cuisine national catering industry and gold medal winner of the fifth cooking competition in Shaanxi province. 
      赵彦奇为中式面点师,国家职业技能鉴定考评员,中国烹饪大师。
      Chef Zhao Yanqi is a Chinese pastry chef, a national professional skill appraiser and a Chinese culinary master. 
      米佳多次在国内外烹饪大赛中获奖,获得“中国名厨”、“陕西烹饪大师”等荣誉称号。
      Chef Mi Jia has won many awards at cooking competitions both at home and abroad, including the honorary titles such as "Chinese Famous Chef" and "Shaanxi Culinary Master".

 

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